Meet The Founder

Misha Hyman

I subscribe to the notion and belief that food is medicine. 

Everything I cook has a purpose aimed towards healing my clients. I have taken my father's work, the New York Times best selling author, Dr. Mark Hyman, and have transformed his life's work into a culinary art form. I aim to embody of what it means to go "from white coat to white apron", from the doctor's office to the kitchen. My purpose is to teach you how to heal yourself, as well as your loved ones.

If you want to lose weight, or you just want to feel and live at a healthier and higher vibration, then my culinary masterpieces are for you.  

I believe that with the information within our food, which can turn on and off different gene expressions in our DNA to promote disease or, in fact, reverse it, that we have the answers available to us to cure most chronic diseases and other aliments. I believe that you can eat your way out of chronic disease, diabetes, obesity, and most auto-immune diseases. I have seen it happen over and over again.

I am based out of New York City, but I am available to curate "healthy destination travel experiences" anywhere around the globe. I curate my "medicine" for parties of 40 people or less. I create a individualized and comprehensive meal-prep plan for my clients who struggle to stay on a healthy eating schedule, and I also curates an incredible date night for you and a special someone.

I am am revolutionizing what it means to eat healthy.

Contact me for parties, or just for a private, nutritionally rich meal with family and friends.